Here is the menu
New Year
STARTERS
anchovies parsley and garlic salami
Cup Piacentina
Tuft of Lard Spiced
sticks to the Parma ham and lemon oil
Carpaccio with shaved Reggiano
Roll Fantasy
Voula au vent Year's
Valdostan
Asparagus Baked Cheese
PASTAS
Risotto with Porcini Ravioli of Braised
in and out of the House
Maltagliati
Sorbet MAIN COURSE
Zampone with Lentils
Rolled Veal with Panna cotta
potatoes DESSERT Caramelized all ' Amaretto
Panettone Tostato con Crema Inglese
Caffe'
Vino e spumante compresi € 45.00
Bambini con meno di 9 anni € 22.00
Per info e contatti
Tel 0383.572257
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